Lunch at Farm's Kitchen Mikike

投稿日 2024年11月20日 18:19:47 （japantravel）

We aim to use local produce from the Harima region, and we get our fish from the Harima Sea and our produce from local farmers in Kanzaki County who are committed to organic farming. In order to please the local community, we serve creative French-based cuisine with the themes of "nostalgia," "familiarity," and "fun."

<img id="pnavyLZU9_" class="ejs-image resize" src="https://resources.matcha-jp.com/original/2024/10/30-206506.webp" alt="The three-course lunch is served in a restaurant renovated from a storehous

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